Monmousseau Brut Etoile Methode Traditionelle Rosé NV touraine rounded with lovely crunch

rounded with lovely crunch

On the nose elevated earthy graphite aromas interplay with blackcurrant

and deeply refreshing by itself

created in 1950

The wine has an attractive lemon colour and a bouquet bursting with notes of flowers and crisp fruit

Monmousseau Brut Etoile Methode Traditionelle Rosé NV touraine rounded with lovely crunchMade from a majority of Cabernet Franc with a little Gamay and also Carignan. Aged for up to 18 months on lees, this method traditional sparkling shows excellent finesse of mousse and purity of strawberry aromas and red fruits with finesse and great refreshment. The wine has a long fine consistent bead of bubbles. Great value for such quality.