Santadi Cannonau di Sardegna DOC ‘Onilos’ 2022 crocetta-di-montello producing optimum conditions for dark

producing optimum conditions for dark

Hancock and Hancock is a joint venture of brothers Chris and John Hancock (a part of Robert Oatley Vineyards) resulting from the purchase of “La Colline” a vineyard on Chalk Hill Road northeast of the McLaren Vale township

Lemon and lime underpin bursts of pineapple

This hand-crafted sparkling wine is delicious with canapés

The aromas are powerful and elegant with notes of cherry and blackberry as well as hints of cedar wood evolving towards gamey touches

Santadi Cannonau di Sardegna DOC ‘Onilos’ 2022 crocetta-di-montello producing optimum conditions for darkFounded in 1960 as a co operative and regarded as one of the beacons of co op wineries in Italy, Santadi now has 200 dedicated growers covering 600 hectares of vineyards in the southwestern coastal area known as Sulcis. Santadi produces a full suite of Sardinian wines, from Vermentino to Nuragus for whites to Monica, Cannonau and Carignano for reds. Dark red core with a brick red tinged hue. Lifted morello and dried cherry aromas greet the nostrils