Bernard Dugat-Py Gevrey Chambertin 1er Cru Lavaux St-Jacques 2017 friuli-venezia-giulia Mid to late February was

Mid to late February was drier and warmer than is common in the Yarra

are macerated for a short while before being pressed

This blend of grenache (60%)

Pairs well with fish dishes

and a thread of black olive tapenade adds a savoury edge

Bernard Dugat-Py Gevrey Chambertin 1er Cru Lavaux St-Jacques 2017 friuli-venezia-giulia Mid to late February was"Allocation only, email wine@worldwine. com. au to secure allocation" The Laveaux St. Jacques from Dugat Py is starting to show some matured complexity. In the bouquet sweet red fruits strawberries and raspberries with notes of sous Bois, orange peel and tar. Powerful and muscular on the palate with a quite strong tannic grip in the finish but not that far from being open. Starting to show some juicy red fruit on the midpalate has good energy and fine