Grappa Nonino Il Pirus (pear distillate) 500ml barossa-valley Winemaker Guffens has recently freshened

Winemaker Guffens has recently freshened up his multi-vintage 'solera' with some Sauvignon

Formally called Prédilection

Once again this producer provides us with a handy little number showing plenty of varietal and regional characteristics

Dark Chocolate and Mint

completely unlike its warmer counterparts

Grappa Nonino Il Pirus (pear distillate) 500ml barossa-valley Winemaker Guffens has recently freshenedIntense fragrance, wide and typical of Williams pears. Extraordinary and persistent sensation of the typical tastes of the fruit. Before tasting, Frut the fruit distillate should rest in the glass for some minutes: taking oxygen, the fragrances are exalted and the nose palate harmony is completed.